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March Supper Club
March 10, 2018 @ 6:00 pm - 8:00 pm
$125
We will be honoring my roots and having an Irish inspired feast! Reservations open at 9am today March 1st . The dinner will be Saturday March 10th at 6pm. Tickets are $125 including welcome drink, wine pairings for each course, tax and gratuity. Email me at keri@cestlaviebistro.com for tickets!
On the menu…
Endive, roasted apple, walnuts, and crispy pork belly salad
Seafood bisque
Steak and Guinness pie
Roast leg of lamb with parsnip puree and confit carrots
UK cheeses
Chocolate Whiskey cake