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C’est la Vie Spring Brunch

April 29, 2017 @ 10:00 am - 12:30 pm

Spring is in the air and we think it’s time for a spring brunch! Saturday April 29th is the day! We will be having a three course menu….

First course…

French croissants and house made scones with fresh fruit and Devonshire cream

Second course… your choice of one

Brunch crêpe

Monte Cristo crêpe

Frenchie crêpe

French toast bread pudding with Battle Ground produce bacon

Farm fresh eggs frittata with black forest ham, gruyere and Dijon crème

Farm fresh eggs fritatta with asparagus, roasted tomato and goat cheese

Third course… your choice of one

Chocolate mousse with salted caramel

Lemon curd and berry tart

Two artisan cheeses with accompaniments

$30 with coffee or juice $35 with classic mimosa

We are taking reservations from 10 am to 12:30 pm.
Call 553-5836 or email me at keri@cestlaviebistro.com for reservations


April 29, 2017
10:00 am - 12:30 pm
Event Category:


C’est la Vie
1307 NE 78TH ST SUITE 10,
VANCOUVER, WA 98665 United States
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